 | The Smugglers Inn |
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| Quality cuisine in a relaxed family atmosphere!!!! |
27 Teignmouth road, Holcombe, devon, ex7 olA
tel: 01626 862301
27 Teignmouth road, Holcombe, devon, ex7 olA tel: 01626 862301
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Menu's Smells of our "Farmers Feast Carvery" will waft from the restaurant throughout the building which is enough to tempt anybody into eating!!! And for £7.95 you won't be able to refuse!!! To compliment our succulent "Pasture to Plate" roasts is an extensive snack menu and also full restaurant *A la Carte specials (*only available in the evenings!) Here are some examples from our present menu: Restaurant Evening Menu Smugglers Starters Chef’s Homemade Soup of the Day £3.75Smugglers Seafood Chowder A rich cream soup of local seafood with crusty bread £4.75Chilled Honeydew Melon served with a refreshing raspberry coulis £3. 95Chef’s Special Terrine with warm toast £4. 85Prawn Cocktail served on a bed of lettuce with Marie Rose sauce £4. 95Cornonation Chicken Chicken pieces in a light curry mayonnaise served in a poppadum basket £4. 95Local Crab Cocktail Fresh local crabmeat on a bed of lettuce and topped with mayonnaise £ 5.25FARMER’S FEAST CARVERY
Choice of one or more locally produced succulent joints with roast potatoes, gravy and a selection of fresh vegetables
LUNCH OR DINNER £7. 95VEGETARIAN CARVERY £5.95CHILDRENS CARVERY £4.95
On Saturday evenings we serve a "GOURMET CARVERY" for £8. 95Ask a member of staff for details
Main Courses Homemade Steak and Kidney Pudding £7.95Smugglers Mixed Grill: Sausage, bacon and beefburger with mushrooms, fried egg and fried bread £7.25 Chicken "New Yorker" Baked breast of chicken topped with ham and melted cheese £8.25 10oz Gammon Steak topped with fried egg or pineapple £8.95 10oz Yankee Gammon topped with pineapple and cheese £9.75 10oz Rib Eye Steak served with grilled tomato, mushrooms and onion rings £11.75 8oz Sirloin Steak served with grilled tomato, mushrooms and onion rings £11.75 8oz Fillet Steak served with grilled tomato, mushrooms and onion rings £15.25 All the above served with chips, peas and salad garnish (All weights shown are approximate uncooked weights) Why not try one of our delicious homemade sauces for only £1.75 Choose from: Green Peppercorn, Diane, Port Wine Fish Whole Grilled Brixham Plaice served on the bone (subject to availability) £9.50 Haddock and Prawn Crumble Smoked haddock with prawns in a light white sauce topped with cheese and breadcrumbs and a few chips £6.95 Breaded Plaice £6.50 Breaded Scampi £7.75 All the above served with chips, peas and salad garnish Fresh Seafood Salad A mixture of fresh local crab, peeled prawns and king prawns with mayonnaise, a large salad and crusty bread £10.50 A la Carte Menu (Example) (The A la Carte menu changes every month) Starters Mushrooms "Italienne" Sauteed mushrooms bound in a creamy white wine & basil sauce topped with parma ham strips & parmesan served with crusty bread £4.75
Chilled Cantaloupe Melon Filled with a refreshing lemon sorbet drizzled with a mango coulis £4.95
Timbale of Smoked Salmon & Crab Potted smoked salmon filled with local crab meat served with crisp salad and drizzled with a balsamic dressing £5.95
Garlic King Prawns Pan fried in garlic butter and served with crusty bread £5.95
Deep fried Brie Served golden brown with a cranberry & port dip £4.95 Main Courses Supreme of Chicken Filled with mozzerella cheese wrapped in bacon served on bed of roasted Mediterranean vegetables with a fresh tomato coulis £13.95
Fillet of Salmon Gently poached and coated with a mushroom & tarragon cream sauce, garnished with peeled prawns £13.95
(v) Trio of mixed peppers Filled with a mushroom duxelle topped with a sweet chilli sauce £9.25
Local Sea Bass Fillet of sea bass with a mixture of spring onions, chillies, garlic and white wine Oven baked and drizzled with a pernod viniagrette £13.95 Succulent Fillet Steak Pan fried, sat on a bed of wholegrain mustard mash coated in a Somerset brie and white wine sauce £15.25 Loin of Local Lamb Oven roasted pink and carved onto a delicious redcurrant, raspberry and mint gravy £15.25
All of the above dishes are served with a selection of fresh vegetables and potatoes or side salad
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